Darjeeling Tea

A signature take on a staple tea all around the world. These leaves are sourced directly from a prestigious tea-estate in Darjeeling, India. Enjoy this champagne of teas with our own floral blend of 2nd and autumnal flush teas, for a Crisp Apple, Honeysuckle, and Muscatel finish. This is your black tea with a blush.

4 OZ. ZIP POUCH (AVG. 60 CUPS)

• WATER TEMPERATURE 206 F
• STEEP TIME 3-5 Minutes
• SERVING SIZE 1Tsp/8 Oz

By preparing tea using this method, you can re-steep the same loose-leaf tea up to two times.