Chocolate Truffle Tea

A composition that is just as delicious as its name promises. A perfect combination: melted, creamy, and sweet chocolate, a dash of cream skimmed off fresh milk, and a light cake from which the creamy truffle mass is produced. This mild black tea makes every sweet tooth forget the creamy desserts in the refrigerator and the chocolates on the table.

Ingredients: Black tea (91 %), cocoa nibs, coconut flakes, chocolate chips (sugar, ground cocoa beans with cocoa butter, powdered cocoa, emulsifying agent: soy lecithin), flavoring

Steeping Instructions

• WATER TEMPERATURE 176-194° F

• STEEP TIME 4 – 5 Minutes

• SERVING SIZE 1 Tsp/6 Oz